Wednesday, January 14, 2015
Lunch in Valparaíso, Chile
This is a local restaurant around the corner from my flat.
This the interior of the restaurant.
Here's the black board special of the day.
Pebre is the Chilean version of salsa.
Cream of Zuccini soup
Porotos de granados
This is a popular Bean Stew.
This is called Budín de Platanos which translates as Banana pudding.
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